Application of beta-cyclodextrin in food

New food additive: Beta-cyclodextrin (β-CD) provides a broad market space and social benefits for the food processing industry.

Beta-cyclodextrin can be used in baking, spices, solid wine, canning, etc. Beta-cyclodextrin has a significant effect on the stability of volatile fragrances, the removal of odors such as solid color, astringency and bitterness of natural pigments. Beta-cyclodextrin can also be used to make new foods such as solid wines and fruit juices.